This week I had time to make Moroccan Sweet Potato, Carrot & Chickpea soup. I never add quite that much oil and always use vegetable stock and crushed whole cumin & coriander seeds. It really is delicious.
Tuesday, March 23, 2010
Recap
This week I had time to make Moroccan Sweet Potato, Carrot & Chickpea soup. I never add quite that much oil and always use vegetable stock and crushed whole cumin & coriander seeds. It really is delicious.
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5 comments:
I think we'll have to try that soup out. Sounds yummy.
Your weekend sounded like a great mix.
Oh yum I like that soup too, now I just need the weather to get a little more chilly.
It sounds like a lovely weekend, I love late night shopping on Friday night. Looks and sounds like a delicious soup recipe thank you for the link. I hope you have a good week.:)
Thanks for letting me know the comment box on my photo blog is causing you issues. I might have to change it to this style. :D
Yum! I'm always a big fan of new soup recipes and this one looks delicious. In fact your soup photo is making me seriously hungry - I'm at work and I want my lunch now!!
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